Monday, August 47:30 pm
McManus Room
Local chef, Michel Nischan, author of Taste: Pure and Simple: Irresistible Recipes for Good Food and Good Health and Homegrown Pure & Simple: Great Healthy Food from Garden to Table shares his ideas on sustainable farming, local and regional food systems, and heritage recipes.
Both of his books will be available for purchase and signing.
Taste: Pure and Simple: Irresistible Recipes for Good Food and Good Health
Homegrown Pure and Simple: Great Healthy Food from Garden to Table
Author's website.
